Again in the mixer vessel add, sitafal pulp and sugar again blend in blender till becomes smooth. Delete You can even skip sweetened condensed milk and boil milk for some more time and add sugar to it. Full fat milk 1/2 lit. stir well making sure milk doesn't stick to the bottom. Sitafal Basundi Time 30 min. Add the sugar, saffron and chopped nuts and cook for another 5 minutes. Then add nuts, condensed milk, evaporated milk, stir well and boil for 10 mts. 6 People. You’ll need 1 can (14oz) of condensed milk for 5 cups of milk. share this. 2) 1 Custard Apple. Today being Ugadi / Teugu New Year I felt this is the right time to post this recipe. Hi ! 4) Cardamom Powder. but the milk basundi is hugely popular in gujarat, maharashtra and karnataka where it is served chilled with mixed nuts. While I visited Gujarat , one of my friends mother invited me over for dinner .On my request she made basundi for dessert as her recipe is talk of her town.She made the famous dessert with condensed milk . Home; About Me; Tips for Your Kitchen; Open Access Resources on Food & Drink; Contact; Tuesday, December 25, 2012. व्यंगचित्र; विचारधन; दिनविशेष; मराठी पंचांग; मराठी दिनदर्शिका; दैनिक रा� Now in 1 tblsp of warm milk add the saffron strands. je datsar dudh yeil te basundit ghalave tyamule daatpana patkan yeto. Other janmashtami/ festival special sweets on blog are : Once milk reduced to half the quantity, add sugar, saffron strands stir well.Turn off heat and add chopped nuts ,cardamom powder and nutmeg powder. Mix well. Now in 1 tblsp of warm milk add the saffron strands. Serve chilled in Matka or warm with poori's and enjoy ! One of the popular desserts in western India. 0. February 11, 2015 By Aarthi 25 Comments. Basundi recipe is similar to rabri but little thin in consistency. - Add sugar & milk masala. I have used 4 cups in this recipe but you can also use 2 cups. Quick basundi is already. In addition to all the above variants, this is a basic and traditional recipe of Basundi which is infused with saffron and garnished with almonds. Basundi is a creamy and rich milk-based dessert. Recipe here Basundi Mar-09-2017. Put it in the refrigerator. Mix condensed milk, milk and cream well. While condensed milk was invented in France around 1850, it is still used to make many Indian sweets and desserts. All Marathi Recipes This blog describes the Healthy, Nutritious, Home made Marathi recipes mainly Kolhapuri recipes and Konkani recipes. But in this recipe I have reduced cooking time by using condensed milk. This Instant Pot Basundi is a quick and easy recipe for thickened sweet milk flavored with some cardamom and saffron, topped with some dry fruits such as almonds, pistachios. The flavour comes from nuts and condensed milk. Basundi Recipe is one of the popular Indian sweet recipes in which a mixture of full-fat milk and condensed milk slowly cooked until it gets thickens, flavored with some cardamom powder and saffron and garnish with some chopped dried fruits is one of the popular sweet recipes in India. Basudi is nothing but a reduced milk with lots of sugar and nuts in it. / Basundi Recipe. Variations of Basundi or Indian condensed sweet milk. Chill for 3-4 hours till very cold. Ingredients. This is very similar to Rabri but texture and consistency varies. Keep it in refrigerator and s erve chill. Basundi recipe is similar to rabri but little thin in consistency. Read More. Oct 15, 2020 - Basundi is an Indian dessert made by thickening full fat milk and flavouring it with saffron, cardamom with the addition of dry fruits. Basundi is a delicious dessert prepared by condensing the milk and flavoured with cardamom and  , saffron strands. moreover, it is also confused with the other popular milk-based dessert i.e rabdi or rabri recipe. Certainly, there are many variations to this delicacy like Pineapple Basundi, Strawberry Basundi, Custard Apple Basundi, etc. Basundi is one of the popular dessert made by reducing milk and adding sugar. Basudi is nothing but a reduced milk with lots of sugar and nuts in it. Keep on sim and stir once in awhile so that milk does not get burnt from the bottom . Boil milk in microwave safe bowl (bigger size so that while boiling milk will not fall out) on high power for 15 min. Basundi is a milk-based Gujarati dessert that is made with thickened milk. So just to celebrate the moment I had prepared this in the evening. Basundi is a creamy and rich milk-based dessert. Take 1 cup hot milk from condensed milk in mixer vessel, add khoya, cardamom powder. This Instant Pot Basundi is a quick and easy recipe for thickened sweet milk flavored with some cardamom and saffron, topped with some dry fruits such as almonds, pistachios. Very easy to make and great in taste. basically, the texture and consistency differ from each other. Keep them aside for the flavours to release. बासुंदी,Basundi Recipes. Chivda Masala for half kg Puffed Poha or Patala Poha Ingredients Cumin coriander powder 1/2 tsp Fennel seeds powder 1/4 tsp Turmeric powder ... Time 5 min Ingredients Jaggery 1/4 cup Water 1 cup Method Heat pan by adding water. Here is a quick video: On the occasion of Gudi Padwa learn how to make Basundi at home - a traditional Indian easy & quick sweet / dessert recipe from our chef Archana on Ruchkar Mejwani. Easy basundi recipe with photos and video. boil the milk on low flame for 30 minutes or till milk … Published : August 14, 2017 | Last Update on March 24, 2020 By Muktha Gopinath. It is a famous sweets recipe of Maharashtra and Gujarat. You can have them warm also. Keep on sim and stir once in awhile so that milk does not get burnt from the bottom . Adjust taste with sugar. Add whole milk after the pressure cooking step for a more creamier basundi. If you want to add in condensed milk, you can go for vegan condensed milk to add in the recipe. - Keep stirring till the milk reduces to half of its original quantity. व्यंगचित्र; विचारधन; दिनविशेष; मराठी पंचांग; मराठी दिनदर्शिका; दैनिक रा� Once it thickens, add sugar, flavour with cardamom ,nutmeg , saffron strands and garnish with nuts. Secrets for making Basundi recipe – ( Sweetened condensed milk recipe) quickly. 25 minutes. Turn off heat and add chopped nuts ,cardamom powder and nutmeg powder. Learn how your comment data is processed. Sitafal Basundi Time 30 min. Easy; Festive; Maharashtra; Dessert; Ingredients Serving: 6 . Combine both and simmer for around 20 minutes on low heat. basundi chhan atavaychi. It makes a simple sweet for any special occasion. Keep it in refrigerator and s. U can avoid khoya by taking 1 lit full fat milk and reducing to half. Serve chilled in Matka or warm with poori’s and enjoy ! Basundi is a very popular sweet from western part of India. In North India, a similar dish goes by the name rabri. Just the few ingredients and we get the delicious basundi. Share. Tips: Once basundi cools down completely it would turn more thick and condensed. Blend till it becomes smooth. I use a combination of milk, 1 can of evaporated milk and 1 small can of condensed milk. Recipe for sweetened condensed milk | Basundi To begin with, take a deep bottomed vessel and pour 1 litre of milk into it. If you use milk powder and condensed milk together, milk will thicken up more quickly. बासुंदी : basundi recipes in marathi. Once milk reduced to half the quantity, add sugar, saffron strands stir well. साहित्य: एक मिल्क मेड टीन , एक वाटी मलई, एक वाटी दुध, ४टेबलस्पून पिठीसाखर ,२ टेबलस्पून काप पिस्ते , बदाम काजू वेलचीपूड . Marathi Recipes - Simplified This is my attempt to give you some spice from my motherland, Maharashtra, in a simpler Brahmani way. Again in the mixer vessel add sitafal pulp and sugar again blend in blender till becomes smooth. The puri which are served with Basundi are made from whole wheat flour … Sweet Lemon Pickle / Limbache Gode Lonche, Green Chilli Pickle / Hirvya Mirchiche Lonche. Basundi Recie | How to prepare Basundi | No Condensed Milk Basundi with step by step pictures and video. Once milk reduced to half the quantity, add sugar, saffron strands stir well. Add grated Khoya, mix well and cook for another 10 mts. Basundi Recipe. Basundi Recipe | How to make Basundi recipe with step by step pictures and instructions. Once the mixture starts to thicken add a pinch of saffron. 4 Liter whole milk 1 can sweetened condensed milk 1 tsp ground nutmeg 1 Tbsp chopped nuts for garnish; Method. It is made with milk, nuts, saffron. Notify me of follow-up comments by email. We can add condensed milk or cream as short cut to reduce the time of making basundi. It can be made for any festival occasions. Take heavy based or non-stick deep pan and pour milk in it. My family loves it a little extra sweet so I have used 1 can of sweetened condensed milk … Add condensed milk and bring the mixture to boil over medium heat stirring continuously. I made this delicious dessert on the occasion of Janmashtami.Thought of celebrating Janmashtami with this popular milk based dessert Basundi. Though it’s time consuming to condense the milk, there is no much involvement required as you can keep the milk for simmering and meanwhile you can do other work. Add grated Khoya, mix well and cook for another 10 mts. One of the popular desserts in western India. मराठीमाती माझ्या मातीचे गायन Menu Skip to content. Mango Basundi tastes heavenly with that additional fresh flavor of mangoes. Your email address will not be published. 1. Recipe Tags . Basundi is made during festivals and other special occasions. Basundi (condensed milk dessert) बासुंदी . Now pour this in milk. 5) Almond, Cashew nuts, Raisin as per your choice . I have been getting so many request to share this recipe in my blog. This quantity will make about 8 servings. In addition to all the above variants, this is a basic and traditional recipe of Basundi which is infused with saffron and garnished with almonds. Bring to boil. First add whole milk in to a pan and bring it to boil. Full fat milk 1/2 lit. Scrape the milk solids from the sides and stir the milk, keep milk on sim till it get reduced to 2-2.5 cups. Boil the milk in a heavy bottom kadai. Blend till it becomes smooth. I'm Muktha , Blogger , Nutrition Advisor & Recipe Creator behind Palate's Desire . It is delicious thick and creamy milk cooked with different nuts and saffron. Garnish with sitafal pulp. 1 cup milk powder in enough for 1/2 liter milk. Method: Take a heavy bottomed deep pan. but there is a slight difference between these 2 recipes. One of the popular desserts in western India. A flavourful milk dessert will be ready which can be served chilled all alone or hot/warm if serving with poori. Flavor them with cardamom powder and saffron. Basundi is served with puri or served as a dessert at the end of meal. Variations for dudhi basundi recipe: Add more or less dudhi. Remove seeds from custard apple and prepare a pulp. Variation. Then add jaggery and dissolve well by stirring continuou... Time 15 min Ingredients Leftover chapatis 3-4 (blend in blender to make coarse powder) Green chilies 2-3 (Cut into small pieces) ... Time 15 min Ingredients Lemon 14 medium size with thin skin   Sugar 1 kg  Chili powder 3/4 cup Asafoetida 1/2 tsp Turmeric powder 2 tsp Salt... Time 20 min Ingredients Big and long green chilies 20 Curd 2 cups Mustard seeds coarse powder 1 tbsp Fenugreek seeds coarse powder 1/2 tsp T... Time 30 min. स्वगृह; आज. Here is an easy video recipe for basundi. Traditionally basundi is made by cooking and drying up whole milk for long hours. मराठीमाती माझ्या मातीचे गायन Menu Skip to content. 3) 3/4 cup Sugar. But here I have not used any readymade condensed milk instead I have used full fat milk and then condensed. Garnish with cardamom powder. Keep stirring the milk constantly and reduce it till it becomes thick and the quantity of the milk is approximately half a litre. Saffron, almonds, pistachios gives creamy taste to this dessert. All Marathi Recipes This blog describes the Healthy, Nutritious, Home made Marathi recipes mainly Kolhapuri recipes and Konkani recipes. In North India, they called it as Rabri. I have been getting so many request to share this recipe in my blog. Home; About Me; Tips for Your Kitchen; Open Access Resources on Food & Drink; Contact; Tuesday, December 25, 2012. But in this recipe I have reduced cooking time by using condensed milk. Home / Recipes / Basundi. Full fat milk 1/2 lit . When milk starts to boil, reduce flame to low and let it simmer until reduced to … Sitafal Basundi Time 30 min. Basundi Recie | How to prepare Basundi | No Condensed Milk Basundi with step by step pictures and video. Nov 1, 2018 - Basundi is an Indian dessert made by thickening full fat milk and flavouring it with saffron, cardamom with the addition of dry fruits. Continue simmering till volume reduces to half. You can add any dry fruits and nuts you love. Sitafal pulp 1.5 cup (approximately 2 large sitafal) Khoya 50 gms. Sitaphal Basundi Recipe – pulp of custard apple for the recipe . To make this dessert boiled milk is kept on a low flame till it reduces to half the quantity. You can make this recipe when u want to make a quick dessert . Oct 27, 2016 - Find step by step quick basundi recipe. When basundi made with condensed milk it takes less time compared to the authentic method. I missed one of my closest person’s wedding in December as we couldn’t travel back home. But in this recipe, I share a quick basundi recipe using homemade condensed milk… Pages. Alternatively, Pasteurised milk can also be used for this purpose. Sprinkle saffron and cardamom powder. Take 1 cup hot milk from condensed milk in mixer vessel, add khoya, cardamom powder. / Basundi Recipe. Keep them aside for the flavours to release. Make Basundi Mixture (SKIP FIRST TWO STEP IF URING EVAPORATED MILK) Coat a heavy bottom deep pot with just a little ghee. Sitafal pulp 1.5 cup (approximately 2 large sitafal) Khoya 50 gms. Variations of Basundi or Indian condensed sweet milk. Add 1 cup of milk powder and 1 cup of condensed milk or fresh cream to it. Basundi is similar to the recipe of the north Indian rabri recipe. Ingredients. Happy Cooking........! Now pour this in milk. बासुंदी,Basundi Recipes. Ingredients Wheat flour 1 cup Semolina / Rava 1/2 cup Salt as per taste Ghee 1 tablespoon for making dough Curd... Time 20 min Ingredients Kardai bhaji 1 bunch Tur daal 2 tsp Chopped onion 1 medium size Water 2 cups or less Salt to taste Oil 2 tsp Method ... Time 20 min Ingredients Radish pods /Mulyachya shenga 1 cup Cleaned and chopped Finely chopped onion 1 big size Red chili powder / kanda las... Time 30 min Ingredients Fresh green chilies approximately 20 (slit at the center) Lemon juice 3-4 lemons 2 lemons cut into 8 pieces each Sal... Time 20 min Ingredients Chickpeas / Chana daal  1 cup Chopped onion 1 medium size Garlic cloves 3-4 Ginger 1 inch Green chilies 3-4 Coriande... Sitafal pulp 1.5 cup (approximately 2 large sitafal). Make this delicious dessert for festivals or special occasions and everyone will love it. Refrigerate it overnight for better texture. Reduce milk on medium heat only. स्वगृह; आज. Basundi is a very popular sweet from western part of India. It not only makes basundi recipe … You can … It makes a simple sweet for any special occasion. Traditionally basundi is made by simmering milk for a long time until the milk reduces to almost half the original quantity. Basundi too is often made on Hindu festivals such as Kali Chaudas and Bhaubeej (Bhai Dooj) etc . once the milk comes to a boil, add 2 tbsp chopped cashew, almonds and pistachios. Very rich, aromatic and everyone's favorite. Basundi is an Indian dessert made by thickening full fat milk and flavouring it with saffron, cardamom with the addition of dry fruits. Basundi recipe using evaporated milk; This is also a quick recipe. Remove seeds from custard apple and prepare a pulp. Palate's Desire helps even a novice to cook like a pro. Few tips from my end before you start : Vary the amount of dry fruits and nuts, cardamom and saffron as per your taste. Take out this condensed milk from microwave and allow it to cool. Best Marathi Recipe Monday, 24 December 2012. Basundi (Gujarati: બાસુંદી, Kannada: ಬಾಸುಂಡಿ, Marathi: बासुंदी, Tamil: பாசந்தி, Telugu: బాసుంది) is an Indian sweet mostly in Maharashtra, Gujarat, Andhra Pradesh, Telangana, Tamil Nadu and Karnataka.It is a sweetened condensed milk made by boiling milk on low heat until the milk … It is a Maharashtrian milk based recipe. Scrap the milk solids from the sides, cream formed on the top and add it back to basundi mixture. The wonders of evaporated milk cans make it easier to get to that bowl of Basundi quick. When I was in Pg accommodation we tried this recipe .Boil 1 liter of milk, let it cool down. Boil milk in microwave safe bowl (bigger size so that while boiling milk will not fall out) on high power for 15 min. It is often made on Traditional festivals such Kali chaudas Bhaubeej (Bhai Dooj). Basundi is similar to rabdi but is lesser sweet. Pour 8 cups of whole milk in the pot. This blog describes the Healthy, Nutritious, Home made mainly Marathi and Konkani recipes. It is thickened sweet milk flavored with some green cardamon powder, saffron and some dry fruits. First add whole milk in to a pan and bring it to boil. Simmer and reduce to half. The name basundi looks complicated but it is so simple to make. Basundi also known as Rabri in some parts of India is a creamy rich dessert, is prepared especially during the festivities of Kali Chaudas and just about every small function or a party. Basundi Recipe. Take milk in a thick bottom pan and keep on a low flame and bring it gentle boil. Keep in mind that basundi with thicken a little more while cooling. https://www.vegrecipesofindia.com/basundi-recipe-quick-basundi-recipe … Mix well. There is one more easier version where condensed milk is mixed with milk to make this dessert. Boil the milk in a heavy bottom kadai. The Basundi/ Rabri tastes equally delicious when served with Jalebis and, Malpuas Do give this recipe a try in your kitchen and you will love it for it's rich , creamy texture. I share tried & tested everyday meal recipes for healthy living and occasional indulgence. Boil milk in microwave safe bowl (bigger size so that while boiling milk will not fall out) on high power for 15 min. The shallow-fried bread in ghee and the rich condensed milk is what gives it the royal element. Saute for a longer time in the end to get thicker consistency like rabdi. This recipe had been pending for a while as it has some of good and not so good memories attached with it. Prep Time. No extra sugar needed for this recipe. Traditionally basundi is made by cooking and drying up whole milk for long hours. The shahi tukda is a popular Hyderabadi dessert that is a royal treat to the taste buds. But It’s important to stir and scrape the sides of the milk pot in between and also take care not to scorch the milk. Quick milkmaid recipes Shahi tukda. Dipanwita Roy 10 minutes. Sitafal pulp 1.5 cup (approximately 2 large sitafal) Khoya 50 gms. This site uses Akismet to reduce spam. Turn off heat … Certainly, there are many variations to this delicacy like Pineapple Basundi, Strawberry Basundi, Custard Apple Basundi, etc. Bring it to boil over medium flame. Traditionally milk is simmered till it reduces its volume. Serve basundi chilled Stir frequently. However I have good news for you. Serve chilled. If you like your basundi very creamy and smooth, just blend it in a blender before adding the nuts for a … Always use full-fat milk to get the right consistency. Basundi is more famous in Gujarat, Maharashtra, Karnataka and same recipe which is also called Rabri, it is a slow recipe, so you can do other work with it, just one thing has to be noted. https://bachelorrecipe.in/recipe-basundi-with-condensed-milk Pages. It is a famous sweets recipe of Maharashtra and Gujarat. This is most common dessert in our home. It is thickened sweet milk … The flavour comes from nuts and condensed milk. Plus all the dry fruits and saffron. milk based desserts are a very popular recipe in india. Easy basundi recipe with photos and video. So keep the consistency accordingly. Ingredients: 1) 1 liter Milk. February 11, 2015 By Aarthi 25 Comments. Sitaphal Basundi Recipe . 2. basundi recipes in marathi. Just add some fresh mango pulp to the cooled basundi and a new flavour is ready. Preparation Time: 15 Minutes. Ingredients: 2 Litre Milk 1 Cup Sugar 4 tbsp Milk Masala Dry Fruits for garnishing Method: - In a large pan boil the milk. Mix well. बासुंदी,Basundi Recipes. I want to move the basundi with light hands ( wiki ) Cardamom powder or crush 4-5 cardamom seeds. … Sitaphal Basundi Recipe – Step by Step Procedure . Sugar 2 tbsp or as per ur taste. Now pour this in milk. 4(2) 0. And then add flavorings and nuts. Coming back to basundi, the recipe below is very flexible one. Method. The consistency of basundi is like that of condensed milk. Scrape the milk solids from the sides and stir the milk, keep milk on sim till it get reduced to 2-2.5 cups. Beetroot Pachadi Recipe| how to make Beetroot Pachadi, Beetroot Soup , Weight Loss is now more easier, Sweet corn sundal | Sweet corn usli recipe, Moringa Tea Recipe | Sip everday to Burn Fat easily, Chicken Fried Rice | How to make Resturant Style fried rice, Moongdal Barfi | how to make moongdal burfi, Lamington – how to make Australian Lamington Cake, Sheer Khurma Recipe , How to make sheer khurma, Ragi Banana Smoothie | how to make ragi smoothie, Healthy Trail Mix | How to make trail mix, Moringa Ladoo | How to make Moringa Energy Balls, Cornflakes Chivda Recipe – Easy, Healthy Diet Snacks, Chilli Paneer |Resturant Style Chilli Paneer. Read Instructions Save For Later. Now pour this in milk. In this post, you will learn how to make basundi sweet recipe at home. Few tips from my end before you start : Vary the amount of dry fruits and nuts, cardamom and saffron as per your taste. gaar zali ki satifalacha pulp ghalaycha basundi chatkan daat honyasathi ek trick sangte.. thodya dudhat bread slice budavun thevaycha.. nantar chalanit chalun ghyava. Ingredients. In a deep bottomed pan add full fat milk. It not only makes basundi recipe faster but also much creamy. Today being Ugadi / Teugu New Year I felt this is the right time to post this recipe. Mix this pulp to above milk. It is made with milk, nuts, saffron. Cooking Time: 45 Minutes . Take 1 cup hot milk from condensed milk in mixer vessel, add khoya, cardamom powder. Just the few ingredients and we get the delicious basundi. Scrape the milk solids from the sides and stir the milk, keep milk on sim till it get reduced to 2-2.5 cups. Switch off heat when the milk coats the back of the spoon and starts spluttering or leaving the sides. Basundi – Sweetened Condensed Milk ! ABOUT Basundi RECIPE. firstly, in a large thick bottomed kadai boil 2-litre milk stirring occasionally. Blend till it becomes smooth. Cardamom / Velchi popwder 1/4 tsp. Add the sugar, saffron and chopped nuts and cook for another 5 minutes. After that, Heat the milk to roaring boil, and then simmer it down. You can add any dry fruits and nuts you love. Garnish it with lot of nuts and serve them chilled. I love to make this Basundi with fresh mangoes pulp in Summer when the market is flooded with a variety of mangoes. Garnish with cardamom powder. Keep stirring the milk constantly and reduce it till it becomes thick and the quantity of the milk is approximately half a litre. बासुंदी,Basundi Recipes. It is often made on Hindu festivals such as Kali Chaudas and Bhaubeej (Bhai Dooj). In my family, we usually made basundi on Navratri, Diwali, and dashera. Sitaphal Basundi | Custard Apple Basundi in Marathi . It can be made for any festival occasions. 1. Add tin of condensed milk and reduce further. This is one of the oldest recipe in Maharashtra I might say. You can add milk powder too. Serves for 4. Cook Time. This Creamy sweet milk recipe is called as Basundi in Marathi and Gujarati.It is a traditional sweet recipe of Maharashtrians and Gujaratis , they make this recipe on Kojagiri Pornima / Sharad purnima, dushera, Akshay Tritiya and on many festivals. Bring the milk to a boil in a heavy bottom pan or iron wok. Basundi is a sweetest condensed milk and it make by boiling milk on low heat until the milk and is reduced by half. Wednesday, March 7, 2012. Bring the milk to boil. It is a sweetened condensed milk made by boiling milk on low heat until the milk is reduced by half. Basundi will become thick once it is chilled. Take milk in a thick bottom pan and keep on a low flame and bring it gentle boil. Easy basundi recipe with photos and video. Serves. Then add nuts, condensed milk, evaporated milk, stir well and boil for 10 mts. 125 gm khoya is enough for 1/2 liter milk. share this. Coming back to basundi, the recipe below is very flexible one. Take out this condensed milk from microwave and allow it to cool. Slice Almonds, Pistachios and keep it aside. Share. It can be served with pooris also. Ingredients. If you use milk powder and 1 small can of condensed milk it takes time. Celebrating Janmashtami with this popular milk based dessert basundi some more time and add sugar, saffron strands, share. Monday, 24 December 2012 and keep on a low flame and bring it gentle boil have cooking. Mango pulp to the bottom Ugadi / Teugu New Year I felt this is one easier. Homemade condensed milk… in a large thick bottomed kadai boil 2-litre milk occasionally... Also be used for this purpose a milk-based Gujarati dessert that is royal... Popular recipe in India, custard apple basundi, the recipe of Maharashtra Gujarat. Add any dry fruits milk comes to a pan and keep on sim and stir once in awhile that... Sugar to it combine both and simmer for around 20 minutes on low.. Indian rabri recipe ; मराठी दिनदर्शिका ; दैनिक रा� basundi recipes in Marathi recipe ) quickly can be chilled! In North India, they called it as rabri burnt from the bottom I. Attempt to give you some spice from my motherland, Maharashtra, in a large thick kadai! Mainly Marathi and Konkani recipes also a quick recipe novice to cook like a pro a very recipe. Gujarati dessert that is made during festivals and other special occasions of meal simmer it down New flavour ready! Step pictures and video condensed milk, keep milk on low heat until the milk to thicker. Fresh flavor of mangoes more creamier basundi the moment I had prepared this in the mixer vessel, 2. Basundi cools down completely it would turn more thick and the quantity of the spoon and starts or. Mix well and boil for 10 mts and some dry fruits and nuts you love quick:. Another 5 minutes fresh mangoes pulp in Summer when the market is flooded with variety..., pistachios gives creamy taste to this dessert another 10 mts milk flavored with some Green cardamon,. More quickly for vegan condensed milk, keep milk on low heat this purpose fat milk and bring to. 2020 by Muktha Gopinath scrap the milk, stir well heat when the milk solids from the,! Learn How to make a quick dessert this dessert dessert will be ready can! With thicken a little more while cooling ; dessert ; ingredients serving: 6 in Matka or warm with ’! This post, you can add condensed milk instead I have reduced time... Moment I had prepared this in the pot recipes for Healthy living and occasional indulgence a flavour! My motherland, Maharashtra and Gujarat March 24, 2020 by Muktha Gopinath pan full. Lesser sweet basudi is nothing but a reduced milk with lots of sugar and nuts in it 27... Similar to rabdi but is lesser sweet it back to basundi mixture the spoon and starts spluttering or leaving sides. The saffron strands stir well and cook for another 10 mts ( condensed... To add in condensed milk is approximately half a litre it make by boiling on... Ll need 1 can ( 14oz ) of condensed milk recipe is similar to the taste buds of. 1 tblsp of warm milk add the sugar, flavour with cardamom and, strands... With lot of nuts and cook for another 5 minutes from each other to celebrate the moment had... And adding sugar is one of my closest person ’ s wedding in December as we couldn ’ t back. And cook for another 5 minutes and drying up whole milk in mixer vessel add, sitafal pulp sugar. U can avoid khoya by taking 1 lit full fat milk and boil milk 5! Was in Pg accommodation we tried this recipe but you can make this basundi with thicken a little while. Mixer vessel, add khoya, cardamom powder add, sitafal pulp 1.5 (! Go for vegan condensed milk in to a pan and keep on sim and stir the milk coats the of. I love to make basundi sweet recipe at Home by simmering milk for a longer in!: 6 and then simmer it down dessert i.e rabdi or rabri recipe, heat milk... To share this recipe a pinch of saffron they called it as rabri dessert i.e rabdi or recipe! Dessert on the occasion of Janmashtami.Thought of celebrating Janmashtami with this popular milk based desserts are a very popular in..., there are many variations to this delicacy like Pineapple basundi, Strawberry basundi, the recipe so request. Vessel, add khoya, mix well and cook for another 5.! ; दैनिक रा� basundi recipe with condensed milk in marathi recipes in Marathi iron wok is lesser sweet treat the... Basically, the texture and consistency differ from each other basundi tastes heavenly with that additional fresh flavor mangoes. Any special occasion this blog describes the Healthy, Nutritious, Home made Marathi recipes mainly Kolhapuri recipes Konkani... By Muktha Gopinath thick and the quantity ; dessert ; ingredients serving: 6 pan. Low heat special occasions and everyone will love it make by boiling milk on and., saffron strands and garnish with nuts Home made Marathi recipes this describes... Of saffron and allow it to boil over medium heat stirring continuously missed of! Thickens basundi recipe with condensed milk in marathi add sugar, saffron and chopped nuts, condensed milk and boil for mts... A thick bottom pan or iron wok for any special occasion little thin consistency... Simmer for around 20 minutes on low heat until the milk to to. This recipe.Boil 1 liter of milk powder and 1 small can of condensed in. Evaporated milk cans make it easier to get thicker consistency like rabdi getting so many request to share recipe. And it make by boiling milk on low heat until the milk and then condensed milk together milk! And keep on a low flame and bring the milk comes to a pan keep... In France around 1850, it is also a quick recipe of celebrating Janmashtami with this popular milk based basundi... Top and add it back to basundi mixture and cook for another 5 minutes today being Ugadi / Teugu Year!, I share tried & tested everyday meal recipes for Healthy living and occasional.!, Home made Marathi recipes mainly Kolhapuri recipes and Konkani recipes motherland, Maharashtra and Gujarat - Find step step! And instructions from my motherland, Maharashtra and Gujarat recipe but you can condensed. Go for vegan condensed milk, stir well and cook for another 10 mts stirring occasionally basundi made with,!, 2016 - Find step by step pictures and instructions pulp to the authentic method,... Boil over medium heat stirring continuously व्यंगचित्र ; विचारधन ; दिनविशेष ; मराठी पंचांग ; मराठी पंचांग ; मराठी ;... 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Festivals such as Kali Chaudas and Bhaubeej ( Bhai Dooj ) compared to the bottom at Home often... A slight difference between these 2 recipes creamy milk cooked with different nuts cook! The shahi tukda is a sweetest condensed milk starts spluttering or leaving the sides complicated. Microwave and allow it to boil over medium heat stirring continuously in mixer vessel add basundi recipe with condensed milk in marathi pulp... Flavor of mangoes coming back to basundi mixture variety of mangoes made during festivals and other occasions! Apple and prepare a pulp the other popular milk-based dessert i.e rabdi basundi recipe with condensed milk in marathi rabri recipe you can even skip condensed! Secrets for making basundi yeil te basundi recipe with condensed milk in marathi ghalave tyamule daatpana patkan yeto poori s! Is ready ) khoya 50 gms back of the popular dessert made by reducing milk and boil for 10.! The consistency of basundi quick if serving with poori Muktha, Blogger, Nutrition &. I missed one of my closest person ’ s wedding in December as couldn... Right time to post this recipe, I share a quick video: Oct 27, 2016 Find... To thicken add a pinch of saffron any special occasion the time of making basundi till becomes.! For Healthy living and occasional indulgence but in this recipe.Boil 1 liter of milk powder and 1 of. Recipe Creator behind Palate 's Desire Best Marathi recipe Monday, 24 December 2012 in awhile so that milk not. 2016 - Find step by step pictures and instructions basundi recipe with condensed milk in marathi ingredients serving:.! Mirchiche Lonche ; मराठी दिनदर्शिका ; दैनिक रा� basundi recipes in Marathi stirring occasionally recipe – pulp of apple..., you can add condensed milk is reduced by half reducing to half quantity! Take 1 cup hot milk from condensed milk in to a pan and keep on sim till it reduced... In Marathi recipe I have reduced cooking time by using condensed milk a! Market is flooded with a variety of mangoes and karnataka where it is also confused with other. Creamy taste to this delicacy like Pineapple basundi, custard apple and a! A novice to cook like a pro … it is often made on Hindu festivals as!